Learn how to cook this creamy and comforting chicken dish! Best-served with rice. The whole family will surely love this!
Ingredients You’ll Need:
- 1 kg chicken, cut into serving pieces
- 3 cloves garlic, chopped
- 1 onion (medium-sized), chopped
- 1 carrot (medium-sized), cut into 1 1/2″ cubes
- 2 potatoes (medium-sized), cut into 1 1/2″ cubes
- 1 pc Knorr chicken cube
- 1 pack Knorr mushroom soup
- 110g cheese, grated
- pepper, to taste
- 1 cup of water
- 3 tbsps vegetable oil
Cooking Procedures:
Step 1
In a pot, heat vegetable oil.
Step 2
Sauté garlic and onion until fragrant.
Step 3
Add the chicken. Cook for 10 minutes.
Step 4
Dissolve the Knorr chicken cube and Knorr mushroom soup in water.
Step 5
Pour over the chicken and let it simmer.
Step 6
Add the potatoes and carrots. If the sauce becomes too thick, add more water. Simmer for 15 minutes.
Step 7
Top with grated cheese. Serve and enjoy your creamy chicken pastel!
“A recipe has no soul. You, as the cook, must bring soul to the recipe.”
-Thomas Keller
Try this delicious dish too: Pinoy Pork Adobo Recipe
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